View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Plissy

Method: Extract
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 12.5 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Post Boil Size: 12.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 72% (steeping grains only)
Calories: 175 calories (Per 12oz)
Carbs: 18.7 g (Per 12oz)

Created: Monday April 27th 2020

Original Gravity:

1.053

Final Gravity:

1.014

ABV (standard):

5.1%

IBU (tinseth):

34.3

SRM (morey):

4.5

Mash pH

n/a

Cost $

103.70

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
21.50 lb	German - Floor-Malted Bohemian Pilsner21.5 lb Floor-Malted Bohemian Pilsner	$ 1.80 / lb $ 38.70	38	1.8	87.8%
1.25 lb	German - Munich Dark1.25 lb Munich Dark	$ 2.50 / lb $ 3.13	37	15.5	5.1%
1.25 lb	German - CaraFoam1.25 lb CaraFoam	$ 2.50 / lb $ 3.13	37	1.8	5.1%
0.50 lb	German - Acidulated Malt0.5 lb Acidulated Malt	$ 2.50 / lb $ 1.25	27	3.4	2%
24.50 lbs / $ 46.20

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
2 oz	Saaz2 oz Saaz Hops	$ 2.50 / oz $ 5.00	Pellet	5	First Wort	0 min	17.11	28.6%
3 oz	Saaz3 oz Saaz Hops	$ 2.50 / oz $ 7.50	Pellet	5	Boil	20 min	14.13	42.9%
2 oz	Saaz2 oz Saaz Hops	$ 2.50 / oz $ 5.00	Pellet	5	Boil	5 min	3.1	28.6%
7 oz / $ 17.50

Show Summary View

Amount	Variety	Cost	IBU	Bill %
7 oz	Saaz (Pellet) 6.999999983988 oz Saaz (Pellet) Hops	$ 2.50 / oz $ 17.50	34.34	100.1%
7 oz / $ 17.50

Yeast

Imperial Yeast - L13 Global

Amount:	4 Each	Cost:	$ 10.00 / each $ 40.00
Attenuation (avg):	73%	Flocculation:	Medium-low
Optimum Temp:	46 - 56 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	1.5 (M cells / ml / ° P) 930 B cells required

$ 40.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Eugene, Oregon, USA

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

518

Views

Brews

Public: Yup, Shared
Last Updated: 2020-04-27 04:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!