Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
12.13 |
25% |
1 oz |
Galaxy1 oz Galaxy Hops |
|
Leaf/Whole |
14.25 |
Whirlpool
|
30 min |
5.34 |
25% |
2 oz |
Liberty2 oz Liberty Hops |
|
Leaf/Whole |
4 |
Dry Hop at 68 °F
|
0 days |
|
50% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Infusion |
160 °F |
168 °F |
60 min |
5 gal |
|
Strike |
-- |
180 °F |
60 min |
Starting Grain Temp:
160 °F |
Priming
Method: co2
CO2 Level: 2.44 Volumes |
Target Water Profile
Balanced Profile
"Mon Amie" Standard/Ordinary Bitter beer recipe by Stewartholditch. All Grain, ABV 6.57%, IBU 17.46, SRM 35.49, Fermentables: (CaraCrystal Wheat Malt, Pale 2-Row - Toasted, Aromatic Malt) Hops: (Cascade, Galaxy, Liberty)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-26 23:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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