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Kung Fu Grip

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 7.5 gallons (ending kettle volume)
Pre Boil Size: 9 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 250 calories (Per 12oz)
Carbs: 22.2 g (Per 12oz)

Created: Sunday April 26th 2020

The Man With The Umbrella (BSG Sitiva hazy)

by RustyBarrelHomebrewing

OG: 1.080 FG: 1.016 ABV: 8.5% IBU: 41

NEIPA

by Timoteo

OG: 1.073 FG: 1.016 ABV: 7.5% IBU: 42

Wheres the honey, Lebowski!

by Bonger

OG: 1.074 FG: 1.020 ABV: 7.1% IBU: 48

Original Gravity:

1.076

Final Gravity:

1.014

ABV (standard):

8.1%

IBU (tinseth):

42.7

SRM (morey):

5.9

Mash pH

5.7

Cost $

n/a

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Brew Log History

Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
14 lb	Briess - Brewers Malt 2-Row14 lb Brewers Malt 2-Row	37	1.8	70%
4 lb	Flaked Oats4 lb Flaked Oats	33	2.2	20%
1 lb	Bestmalz - BEST Chit Malt1 lb BEST Chit Malt	23	1.4	5%
1 lb	American - Aromatic Malt1 lb Aromatic Malt	35	20	5%
20 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Comet (11 AA)0.5 oz Comet (11 AA) Hops	Pellet	11	Mash	0 min	2.47	3.8%
0.50 oz	Comet (11 AA)0.5 oz Comet (11 AA) Hops	Pellet	11	First Wort	60 min	13.65	3.8%
2 oz	Citra (11 AA)2 oz Citra (11 AA) Hops	Pellet	11	Whirlpool	40 min	10.99	15.4%
2 oz	Huell Melon (7.2 AA)2 oz Huell Melon (7.2 AA) Hops	Pellet	7.2	Whirlpool at 185 °F	40 min	5.75	15.4%
2 oz	Yakima Chief Hops - Mosaic (12.25 AA)	Pellet	12.25	Whirlpool at 185 °F	40 min	9.79	15.4%
2 oz	Citra (11 AA)2 oz Citra (11 AA) Hops	Pellet	11	Dry Hop	4 days		15.4%
2 oz	Huell Melon (7.2 AA)2 oz Huell Melon (7.2 AA) Hops	Pellet	7.2	Dry Hop at 60 °F	4 days		15.4%
2 oz	Yakima Chief Hops - Mosaic (12.25 AA)	Pellet	12.25	Dry Hop at 60 °F	4 days		15.4%
13 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Comet (11 AA) (Pellet)	16.12	7.6%
4 oz	Citra (11 AA) (Pellet)	10.99	30.8%
4 oz	Huell Melon (7.2 AA) (Pellet)	5.75	30.8%
4 oz	Yakima Chief Hops - Mosaic (12.25 AA) (Pellet)	9.79	30.8%
13 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
7.5 gal	Temperature	150 °F	150 °F	60 min
4.5 gal	Fly Sparge	150 °F	160 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Other Ingredients

Amount	Name	Type	Use	Time
4 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
4 g	Calcium Chloride (dihydrate)	Water Agt	Sparge	1 hr.
3 g	Gypsum	Water Agt	Mash	1 hr.
3 g	Gypsum	Water Agt	Sparge	1 hr.

Yeast

Omega Yeast Labs - Hornindal Kveik OYL-091

Amount:	1 Each	Cost:
Attenuation (avg):	79%	Flocculation:	High/Low
Optimum Temp:	70 - 95 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 262 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

TCB

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
100	5	20	100	100	48

Mash Chemistry and Brewing Water Calculator

Notes

Added peel from 1grapefruit to the keg (keg zest). Strong citrus aroma & flavor

Last Updated and Sharing

227

Views

Brews

Public: Yup, Shared
Last Updated: 2020-07-05 00:10 UTC
Snapshot Created: 2020-04-26 15:52 UTC
Link To Parent Recipe

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Kung Fu Grip

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