Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Waimea10 g Waimea Hops |
|
Pellet |
14.8 |
Boil
|
60 min |
18.09 |
9.1% |
|
65 g |
Motueka65 g Motueka Hops |
|
Pellet |
6.3 |
Boil
|
0 min |
|
59.1% |
|
35 g |
Nelson Sauvin35 g Nelson Sauvin Hops |
|
Leaf/Whole |
11.1 |
Boil
|
0 min |
|
31.8% |
|
110 g
/ $ 0.00
|
Yeast
|
- oslo repitch
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
96 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"NZ pills" International Pale Lager beer recipe by shemwj@hotmail.com. Extract, ABV 5.21%, IBU 18.09, SRM 5.09, Fermentables: (Bohemian Pilsner, Pale Ale, Carapils) Hops: (Waimea, Motueka, Nelson Sauvin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-28 10:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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