Priming
Method: dextrose
Amount: 4.8 oz
Temp: 68 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Notes
Roasted butternut squash and pumpkin at 375 until soft and golden. Let cool before adding chunks to the mash.
0.125 tsp Nutmeg
0.25 tsp Nutmeg
0.25 tsp Cinnamon
Favourite brew up til this point.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-25 16:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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