Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Columbus15 g Columbus Hops |
|
Pellet |
12.8 |
Boil
|
60 min |
19.84 |
7.5% |
40 g |
Cascade40 g Cascade Hops |
|
Pellet |
6.7 |
Boil
|
15 min |
13.74 |
20% |
40 g |
Cascade40 g Cascade Hops |
|
Pellet |
6.7 |
Boil
|
5 min |
5.52 |
20% |
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
12.8 |
Boil
|
5 min |
2.64 |
5% |
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
6.7 |
Boil
|
1 min |
0.6 |
10% |
25 g |
Centennial25 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
3 days |
|
12.5% |
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
6.7 |
Dry Hop
|
3 days |
|
25% |
200 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Temperature |
-- |
66 °C |
60 min |
|
|
Temperature |
67 °C |
75 °C |
5 min |
16.4 L |
|
Sparge |
-- |
75 °C |
15 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 g |
irish moss
|
|
Other |
Boil |
5 min. |
Priming
Method: co2
CO2 Level: 4.04 Volumes |
Target Water Profile
Balanced Profile
"Egehan Pale Ale" American Pale Ale beer recipe by Alya Ceren. All Grain, ABV 5.71%, IBU 42.34, SRM 6.71, Fermentables: (Pale Ale, Melanoidin, CaraMunich I, Caramunich Type 3, Acidulated, DE - Weyermann - German - Carapils) Hops: (Columbus, Cascade, Centennial) Other: (irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-18 12:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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