Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Hallertau Blanc (10 AA)0.25 oz Hallertau Blanc (10 AA) Hops |
|
Pellet |
9.3 |
Boil
|
60 min |
8.36 |
10% |
|
0.50 oz |
Tettnanger (4.5 AA)0.5 oz Tettnanger (4.5 AA) Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
7.01 |
20% |
|
0.25 oz |
Hallertau Blanc (10 AA)0.25 oz Hallertau Blanc (10 AA) Hops |
|
Pellet |
9.3 |
Boil
|
20 min |
5.06 |
10% |
|
0.50 oz |
Tettnanger (4.5 AA)0.5 oz Tettnanger (4.5 AA) Hops |
|
Pellet |
3.9 |
Boil
|
20 min |
4.25 |
20% |
|
1 oz |
Saaz (3.5 AA)1 oz Saaz (3.5 AA) Hops |
|
Pellet |
3.1 |
Boil
|
0 min |
|
40% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Hallertau Blanc (10 AA) (Pellet) 0.49999999885628 oz Hallertau Blanc (10 AA) (Pellet) Hops |
|
13.42 |
20% |
|
1 oz |
Tettnanger (4.5 AA) (Pellet) 0.99999999771257 oz Tettnanger (4.5 AA) (Pellet) Hops |
|
11.26 |
40% |
|
1 oz |
Saaz (3.5 AA) (Pellet) 0.99999999771257 oz Saaz (3.5 AA) (Pellet) Hops |
|
|
40% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.63 gal |
|
Strike |
157 °F |
149 °F |
30 min |
|
|
|
Temperature |
-- |
155 °F |
10 min |
|
|
|
Temperature |
-- |
168 °F |
10 min |
Target Water Profile
Light colored and malty
"Smokey Hell" German Helles Exportbier beer recipe by KT Kirk. BIAB, ABV 5.69%, IBU 24.68, SRM 4.02, Fermentables: (Pilsner, Smoked Malt, Munich Light) Hops: (Hallertau Blanc (10 AA), Tettnanger (4.5 AA), Saaz (3.5 AA)) Other: (Calcium Chloride (dihydrate), Gypsum, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-01 18:30 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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