Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
300 g |
Citra300 g Citra Hops |
|
Pellet |
11 |
Boil at 100 °C
|
15 min |
29.18 |
16.7% |
|
300 g |
Amarillo300 g Amarillo Hops |
|
Pellet |
8.6 |
Boil at 100 °C
|
15 min |
22.82 |
16.7% |
|
300 g |
Mosaic300 g Mosaic Hops |
|
Pellet |
12.5 |
Boil at 100 °C
|
0 min |
|
16.7% |
|
300 g |
Citra300 g Citra Hops |
|
Pellet |
11 |
Dry Hop at 20 °C
|
7 days |
|
16.7% |
|
300 g |
Amarillo300 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop at 20 °C
|
7 days |
|
16.7% |
|
300 g |
Mosaic300 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Dry Hop at 20 °C
|
0 days |
|
16.7% |
|
1,800 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
97 L |
4 |
Strike |
72 °C |
68 °C |
60 min |
|
73 L |
|
Sparge |
78 °C |
76 °C |
-- |
|
Starting Grain Temp:
72 °C |
Target Water Profile
Balanced Profile
"Citrix NEIPA" Specialty IPA: New England IPA beer recipe by PARCHE CERVEZA ARTESANAL. All Grain, ABV 5.14%, IBU 52, SRM 10.29, Fermentables: (Pale Ale, Munich - 60L, Oat Malt, Acidulated Malt) Hops: (Citra, Amarillo, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-23 21:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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