Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 oz |
Hallertau Mittelfruh6 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
35 min |
15.93 |
28.6% |
|
6 oz |
Tettnanger6 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
8.37 |
28.6% |
|
6 oz |
Hallertau Hersbrucker6 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
5 min |
4.09 |
28.6% |
|
3 oz |
Hallertau Mittelfruh3 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
0 min |
|
14.3% |
|
21 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 gal |
|
Steeping |
-- |
130 °F |
15 min |
|
20 gal |
|
Steeping |
-- |
148 °F |
60 min |
|
20 gal |
|
|
168 °F |
158 °F |
15 min |
|
12 gal |
|
Strike |
-- |
168 °F |
90 min |
Target Water Profile
Redwood Tap Water
"SpringFling" German Pilsner (Pils) beer recipe by DG. All Grain, ABV 5.2%, IBU 28.39, SRM 3.16, Fermentables: (Pilsner, Flaked Rice, Pale 2-Row) Hops: (Hallertau Mittelfruh, Tettnanger, Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-06 17:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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