Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 g |
Southern Cross8 g Southern Cross Hops |
|
Pellet |
14 |
Boil
|
30 min |
21.63 |
100% |
8 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
8 g |
Southern Cross (Pellet) 8 g Southern Cross (Pellet) Hops |
|
21.63 |
100% |
8 g
/ $ 0.00
|
Priming
Method: sucrose
Amount: 2.6 oz
Temp: 73 °F
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Eustonian Blonde Ale" Blonde Ale beer recipe by SunBugFL. Extract, ABV 5.32%, IBU 21.63, SRM 4.59, Fermentables: (White Wheat, Standard 6-Row, Flaked Oats) Hops: (Southern Cross)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-06-10 01:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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