Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Perle10 g Perle Hops |
|
Pellet |
8.2 |
Boil at 100 °C
|
60 min |
48.39 |
100% |
|
10 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Perle (Pellet) 10 g Perle (Pellet) Hops |
|
48.39 |
100% |
|
10 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 L |
|
Infusion |
73 °C |
68 °C |
60 min |
Starting Mash Thickness:
6.66 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Balanced Profile
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 4.56%, IBU 48.39, SRM 6.46, Fermentables: (Maris Otter Pale, Rye Malt, Wheat Malt, Cara Malt) Hops: (Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-22 13:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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