Awesome Recipe Beer Recipe | Partial Mash No Profile Selected by FEGA1984 | Brewer's Friend
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Awesome Recipe

156 calories 15 g 330 ml
Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 10 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.117 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 156 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Wednesday April 22nd 2020
1.051
1.011
5.2%
42.4
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,000 g Dry Malt Extract - Light1000 g Dry Malt Extract - Light 42 4 29%
2,200 g Dry Malt Extract - Light2200 g Dry Malt Extract - Light - (late boil kettle addition) 42 4 63.8%
250 g American - Carapils (Dextrine Malt)250 g Carapils (Dextrine Malt) 33 1.8 7.2%
3,450 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Amarillo25 g Amarillo Hops Pellet 9.7 Boil 70 min 30.18 25%
15 g Amarillo15 g Amarillo Hops Pellet 9.7 Boil 15 min 8.7 15%
15 g Amarillo15 g Amarillo Hops Pellet 9.7 Boil 5 min 3.49 15%
45 g Amarillo45 g Amarillo Hops Pellet 9.7 Boil 0 min 45%
100 g / 0.00
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" No Profile Selected beer recipe by FEGA1984. Partial Mash, ABV 5.22%, IBU 42.37, SRM 4.38, Fermentables: (Dry Malt Extract - Light, Carapils (Dextrine Malt)) Hops: (Amarillo)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-04-22 09:20 UTC
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