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All Together / Shared Recipe

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 11.5 gallons
Post Boil Size: 10 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 99%
Calories: 212 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)

Created: Wednesday April 22nd 2020

Original Gravity:

1.064

Final Gravity:

1.016

ABV (standard):

6.3%

IBU (tinseth):

28.0

SRM (morey):

4.2

Mash pH

5.3

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
21 lb	American - Pale 2-Row21 lb Pale 2-Row	37	1.8	80.8%
3 lb	Flaked Oats3 lb Flaked Oats	33	2.2	11.5%
1 lb	Briess - Carapils Malt1 lb Carapils Malt	34.5	1.5	3.8%
1 lb	Rice Hulls1 lb Rice Hulls	0	0	3.8%
26 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.40 oz	Columbus0.4 oz Columbus Hops	Pellet	15	Boil	60 min	10.75	1.5%
4 oz	Mosaic4 oz Mosaic Hops	Pellet	12.5	Whirlpool at 180 °F	0 min	11.98	15.2%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Whirlpool	0 min	5.24	7.6%
4 oz	Simcoe4 oz Simcoe Hops	Pellet	12.7	Dry Hop	2 days		15.2%
4 oz	Citra4 oz Citra Hops	Pellet	11	Dry Hop	2 days		15.2%
8 oz	Mosaic8 oz Mosaic Hops	Pellet	12.5	Dry Hop	7 days		30.3%
4 oz	Cascade4 oz Cascade Hops	Pellet	7	Dry Hop	7 days		15.2%
26.40 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.40 oz	Columbus (Pellet)	10.75	1.5%
12 oz	Mosaic (Pellet)	11.98	45.5%
6 oz	Cascade (Pellet)	5.24	22.8%
4 oz	Simcoe (Pellet)		15.2%
4 oz	Citra (Pellet) 3.9999999908503 oz Citra (Pellet) Hops		15.2%
26.40 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
37.6 qt	Strike	164 °F	154 °F	15 min
	Decoction	154 °F	154 °F	60 min
6.8 gal	Sparge	172 °F	--	60 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 65 °F

Other Ingredients

Amount	Name	Type	Use	Time
24 g	Calcium Chloride (anhydrous)	Water Agt	Boil	1 hr.
8 g	Gypsum	Water Agt	Boil	1 hr.
0.50 oz	Lactic acid	Water Agt	Mash	1 hr.

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Westfield's Finest

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

414

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Brews

Public: Yup, Shared
Last Updated: 2020-04-22 02:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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