Sleigh Driver - A Winter White Ale Beer Recipe | Partial Mash No Profile Selected | Brewer's Friend
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Sleigh Driver - A Winter White Ale

165 calories 16.7 g 12 oz
Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 3.5 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Tuesday April 21st 2020
1.050
1.012
5.0%
12.7
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Briess - DME Bavarian Wheat6 lb DME Bavarian Wheat 44.6 3 96.2%
0.12 lb Honey Malt0.12 lb Honey Malt 37 25 1.9%
0.12 lb American - Carapils (Dextrine Malt)0.12 lb Carapils (Dextrine Malt) 33 1.8 1.9%
6.24 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Spalt0.5 oz Spalt Hops Pellet 4.5 Boil 60 min 7.45 50%
0.50 oz Spalt0.5 oz Spalt Hops Leaf/Whole 4.5 Boil 30 min 5.21 50%
1 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 each Zest of one orange Flavor Boil 3 min.
0.50 tsp Mulling Spice Blend Water Agt Boil 3 min.
 
Yeast
White Labs - Belgian Wit Ale Yeast WLP400
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Low-Med
Optimum Temp:
67 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Sleigh Driver - A Winter White Ale" No Profile Selected beer recipe by Boymeetswort. Partial Mash, ABV 4.96%, IBU 12.66, SRM 3.77, Fermentables: (DME Bavarian Wheat, Honey Malt, Carapils (Dextrine Malt)) Hops: (Spalt) Other: (Zest of one orange, Mulling Spice Blend)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-03-31 20:32 UTC
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