Cacao Vanilla Stout Beer Recipe | BIAB American Stout | Brewer's Friend
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Cacao Vanilla Stout

226 calories 19.6 g 330 ml
Beer Stats
Method: BIAB
Style: American Stout
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 15 liters
Post Boil Size: 12 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 60% (brew house)
Source: IW
Calories: 226 calories (Per 330ml)
Carbs: 19.6 g (Per 330ml)
Created: Tuesday April 21st 2020
1.074
1.013
8.0%
49.0
50.0
5.6
n/a