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Testing efficiency scaling

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6.75 gallons (fermentor volume)
Pre Boil Size: 9 gallons
Post Boil Size: 7.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 147 calories (Per 12oz)
Carbs: 12.9 g (Per 12oz)

Created: Monday April 20th 2020

Original Gravity:

1.045

Final Gravity:

1.008

ABV (alternate):

4.9%

IBU (tinseth):

121.2

SRM (morey):

36.8

Mash pH

5.4

Cost $

50.98

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
9.79 lb	American - Pale 2-Row9.79 lb Pale 2-Row	$ 2.00 / lb $ 19.58	37	1.8	73.4%
2 lb	American - Chocolate2 lb Chocolate	$ 5.00 / lb $ 10.00	29	350	15%
1.54 lb	Flaked Oats1.54 lb Flaked Oats	$ 10.00 / lb $ 15.40	33	2.2	11.6%
13.33 lbs / $ 44.98

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Mosaic1 oz Mosaic Hops		Pellet	12.5	Boil	45 min	36.05	11.1%
1 oz	Nelson Sauvin1 oz Nelson Sauvin Hops		Pellet	12.5	Boil	35 min	32.54	11.1%
1 oz	Mosaic1 oz Mosaic Hops		Pellet	12.5	Boil	30 min	30.18	11.1%
1 oz	Fuggles1 oz Fuggles Hops		Pellet	4.5	Boil	20 min	8.56	11.1%
1 oz	Amarillo1 oz Amarillo Hops	$ 2.00 / oz $ 2.00	Pellet	8.6	Boil	10 min	9.8	11.1%
1 oz	Fuggles1 oz Fuggles Hops		Pellet	4.5	Boil	5 min	2.82	11.1%
1 oz	Amarillo1 oz Amarillo Hops	$ 2.00 / oz $ 2.00	Pellet	8.9	Boil	1 min	1.21	11.1%
1 oz	Nelson Sauvin1 oz Nelson Sauvin Hops		Pellet	12.5	Boil	0 min		11.1%
1 oz	Amarillo1 oz Amarillo Hops	$ 2.00 / oz $ 2.00	Pellet	7	Boil	0 min		11.1%
9 oz / $ 6.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2 oz	Mosaic (Pellet)		66.23	22.2%
2 oz	Nelson Sauvin (Pellet)		32.54	22.2%
2 oz	Fuggles (Pellet)		11.38	22.2%
1 oz	Amarillo (Pellet)	$ 2.00 / oz $ 2.00	9.8	11.1%
1 oz	Amarillo (Pellet)	$ 2.00 / oz $ 2.00	1.21	11.1%
1 oz	Amarillo (Pellet)	$ 2.00 / oz $ 2.00		11.1%
9 oz / $ 6.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
10.5 gal	Strike	159 °F	152 °F	60 min
1.76 gal	Sparge	168 °F	168 °F	15 min
6 gal	Strike	164 °F	152 °F	60 min
10.5 gal	Strike	159 °F	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 65 °F

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 100 B cells required

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 100 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

25796

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

486

Views

Brews

Public: Yup, Shared
Last Updated: 2020-04-22 02:04 UTC
Snapshot Created: 2020-04-20 15:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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