House Pale Ale Beer Recipe | All Grain American Pale Ale by NHhomebrewing | Brewer's Friend
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House Pale Ale

133 calories 11.5 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 45 min
Batch Size: 6.01 gallons (ending kettle volume)
Pre Boil Size: 6.38 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 133 calories (Per 12oz)
Carbs: 11.5 g (Per 12oz)
Created: Monday April 20th 2020
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1.041
1.007
4.5%
34.5
6.4
5.8
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale Ale9 lb Pale Ale 37 3.5 93.5%
6 oz Briess - Caramel Malt - 10L6 oz Caramel Malt - 10L 35.4 10 3.9%
4 oz American - Caramel / Crystal 60L4 oz Caramel / Crystal 60L 34 60 2.6%
154 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Amarillo (8.6 AA)0.75 oz Amarillo (8.6 AA) Hops Pellet 7.7 Boil 45 min 18.52 15%
1 oz Citra (11 AA)1 oz Citra (11 AA) Hops Pellet 12.6 Boil 10 min 15.96 20%
1 oz Cascade (7 AA)1 oz Cascade (7 AA) Hops Pellet 6.3 Boil 0 min 20%
1.25 oz Amarillo (8.6 AA)1.25 oz Amarillo (8.6 AA) Hops Pellet 7.7 Dry Hop at 65 °F 4 days 25%
1 oz Citra (11 AA)1 oz Citra (11 AA) Hops Pellet 12.6 Dry Hop at 65 °F 4 days 20%
5 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 gal -- 152 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 each Whirlfloc Water Agt Boil 15 min.
0.50 tsp Wyeast - Beer Nutrient Other Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
82%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 81 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Mash @ 151F
4g Gypsum
1/2 Whirlfloc Tablet
1/2 tsp Yeast Nutrients

Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-04-09 18:33 UTC
NEW Water Requirements:
House Pale Ale
Equipment Profile Used

System Default

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Water Requirements:
House Pale Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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