Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Target28 g Target Hops |
|
Pellet |
11.5 |
Boil
|
60 min |
80.16 |
40% |
|
14 g |
Challenger14 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
15 min |
14.7 |
20% |
|
14 g |
Northern Brewer14 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
8 min |
8.19 |
20% |
|
14 g |
East Kent Goldings14 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
0 min |
|
20% |
|
70 g
/ 0.00 €
|
Priming
|
Method: dextrose
Amount: 7.7 g
Temp: 20 °C
CO2 Level: 1.02 Volumes |
Target Water Profile
Burton on Trent (historic)
"Bishop's Mistress" Old Ale beer recipe by fintlewoodlewix. All Grain, ABV 5.38%, IBU 103.05, SRM 34.37, Fermentables: (Maris Otter Pale, Caramel / Crystal 150L, Flaked Oats) Hops: (Target, Challenger, Northern Brewer, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-15 18:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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