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dorada pampeana 1(Argentine Pampas Golden Ale)

Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 22.7 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Santiago de Irmandiña
No Chill: 30 minute extended hop boil time
Calories: 153 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)

Created: Sunday April 19th 2020

Original Gravity:

1.050

Final Gravity:

1.011

ABV (standard):

5.1%

IBU (tinseth):

17.2

SRM (morey):

4.5

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.50 kg	American - Pilsner6.5 kg Pilsner	37	1.8	80.2%
0.80 kg	American - Munich - Light 10L0.8 kg Munich - Light 10L	33	10	9.9%
0.80 kg	American - Wheat0.8 kg Wheat	38	1.8	9.9%
8.10 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Cascade20 g Cascade Hops	Pellet	6	First Wort	90 min	9.26	21.7%
12 g	Cascade12 g Cascade Hops	Pellet	6	Boil	10 min	4.14	13%
60 g	Cascade60 g Cascade Hops	Pellet	6	Whirlpool at 90 °C	20 min	3.81	65.2%
92 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
92 g	Cascade (Pellet) 92 g Cascade (Pellet) Hops		17.21	99.9%
92 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
26.4 L	Strike	53 °C	55 °C	20 min
	Decoction	55 °C	60 °C	20 min
	Batch Sparge	60 °C	67 °C	60 min
	Vorlauf	--	67 °C	15 min
	Strike	--	72 °C	20 min
Starting Mash Thickness: 3 L/kg Starting Grain Temp: 25 °C

Yeast

Fermentis - Safale - German Ale Yeast K-97

Amount:	22 Grams	Cost:
Attenuation (custom):	77%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	Yes
Fermentation Temp:	17 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 152 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Light colored and malty

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
60	5	10	95	55	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

706

Views

Brews

Public: Yup, Shared
Last Updated: 2020-05-03 20:02 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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