Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
13 kg |
German - Pilsner13 kg Pilsner |
|
38 |
1.6 |
81.3% |
|
3 kg |
Corn Syrup3 kg Corn Syrup |
|
37 |
0.5 |
18.8% |
|
16 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Hallertau Hersbrucker100 g Hallertau Hersbrucker Hops |
|
Pellet |
2.8 |
Boil at 100 °C
|
30 min |
6.35 |
100% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
35 L |
|
Infusion |
44 °C |
66 °C |
90 min |
|
65 L |
|
Sparge |
-- |
-- |
-- |
Target Water Profile
Balanced Profile
"Awesome Recipe" American Light Lager beer recipe by Anonymous. BIAB, ABV 3.95%, IBU 6.35, SRM 2.28, Fermentables: (Pilsner, Corn Syrup) Hops: (Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-18 15:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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