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Fire, walk with me

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 32 liters (ending kettle volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 121 calories (Per 330ml)
Carbs: 11.3 g (Per 330ml)

Created: Saturday April 18th 2020

Original Gravity:

1.040

Final Gravity:

1.008

ABV (standard):

4.1%

IBU (tinseth):

32.5

SRM (morey):

4.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	United Kingdom - Maris Otter Pale5 kg Maris Otter Pale	38	3.75	83.3%
0.50 kg	Gladfield - Harraway's Rolled Oats0.5 kg Harraway's Rolled Oats	39.1	1.4	8.3%
0.25 kg	German - Carapils0.25 kg Carapils	35	1.3	4.2%
0.25 kg	American - Rice Hulls0.25 kg Rice Hulls	0	0	4.2%
6 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Sorachi Ace10 g Sorachi Ace Hops	Leaf/Whole	11.1	Boil	60 min	8.77	5.3%
10 g	Sorachi Ace10 g Sorachi Ace Hops	Leaf/Whole	11.1	Boil	20 min	5.31	5.3%
50 g	Azacca50 g Azacca Hops	Leaf/Whole	15	Whirlpool	0 min	11.72	26.3%
50 g	Amarillo50 g Amarillo Hops	Leaf/Whole	8.6	Whirlpool	0 min	6.72	26.3%
50 g	Azacca50 g Azacca Hops	Leaf/Whole	15	Dry Hop	50 days		26.3%
20 g	Amarillo20 g Amarillo Hops	Leaf/Whole	8.6	Dry Hop	0 days		10.5%
190 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
20 g	Sorachi Ace (Leaf/Whole) 20 g Sorachi Ace (Leaf/Whole) Hops	14.08	10.6%
100 g	Azacca (Leaf/Whole) 100 g Azacca (Leaf/Whole) Hops	11.72	52.6%
70 g	Amarillo (Leaf/Whole) 70 g Amarillo (Leaf/Whole) Hops	6.72	36.8%
190 g / $ 0.00

Yeast

Omega Yeast Labs - Voss Kveik OYL-061

Amount:	1 Each	Cost:
Attenuation (avg):	79%	Flocculation:	Medium
Optimum Temp:	20 - 37 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 112 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.02 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

223

Views

Brews

Public: Yup, Shared
Last Updated: 2020-04-21 20:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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