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4주차 둔켈바이젠

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.124 (recipe based estimate)
Post Boil Gravity: 1.248 (recipe based estimate)
Efficiency: 65% (steeping grains only)
Calories: 210 calories (Per 330ml)
Carbs: 22.4 g (Per 330ml)

Created: Saturday April 18th 2020

Original Gravity:

1.068

Final Gravity:

1.018

ABV (standard):

6.5%

IBU (tinseth):

22.8

SRM (morey):

12.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.50 kg	Weyermann - Pale Wheat1.5 kg Pale Wheat	36	2	20.8%
1 kg	Weyermann - Munich Type I1 kg Munich Type I	38	6	13.9%
2.50 kg	Weyermann - Vienna Malt2.5 kg Vienna Malt	37	3.5	34.7%
0.70 kg	German - CaraMunich II0.7 kg CaraMunich II	34	46	9.7%
1 kg	Briess - Carapils Malt1 kg Carapils Malt	34.5	1.5	13.9%
0.50 kg	Weyermann - Pilsner0.5 kg Pilsner	36	1.5	6.9%
7.20 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
28 g	Calypso28 g Calypso Hops		Pellet	13	Boil	60 min	22.82	100%
28 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
28 g	Calypso (Pellet) 28 g Calypso (Pellet) Hops		22.82	100%
28 g / $ 0.00

Yeast

Mangrove Jack - Bavarian Wheat Yeast M20

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	Low
Optimum Temp:	15 - 30 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 121 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

185

Views

Brews

Public: Yup, Shared
Last Updated: 2020-04-18 07:58 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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