Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
0.45 kg | Belgian Candi Sugar - Clear/Blond (0L) | 38 | 0 | 14.3% | |
1.70 kg | Briess - DME Pale Ale | 45 | 6 | 54% | |
1 kg | Corn Sugar - Dextrose | 42 | 0.5 | 31.7% | |
3.15 kg / $ 0.00 |
CO2 Level: 2.2 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |