Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4 kg |
The Swaen - Search...4 kg Search... |
$ 0.96 / kg
$ 3.84 |
81 |
1.95 |
88.9% |
|
500 g |
Flaked Oats500 g Flaked Oats |
|
33 |
2.2 |
11.1% |
|
4.50 kg / $ 3.84
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
160 g |
East Kent Goldings160 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
0 min |
|
100% |
|
160 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
36 L |
|
|
21 °C |
55 °C |
20 min |
|
36 L |
|
|
55 °C |
66 °C |
60 min |
|
35 L |
|
|
66 °C |
72 °C |
10 min |
|
35 L |
|
Sparge |
72 °C |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Corona Blanca" Witbier beer recipe by Brewer #112443. All Grain, ABV 6.48%, IBU 0, SRM 2.78, Fermentables: (Search..., Flaked Oats) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-17 16:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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