Brew Log History
Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.30 oz |
Magnum0.3 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
10.21 |
9.1% |
|
1.50 oz |
Saaz1.5 oz Saaz Hops |
|
Pellet |
10 |
Boil
|
10 min |
20.24 |
45.5% |
|
0.75 oz |
Saaz0.75 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
0 min |
|
22.7% |
|
0.75 oz |
Hallertau Mittelfruh0.75 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
0 min |
|
22.7% |
|
3.30 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.30 oz |
Magnum (Pellet) 0.29999999931377 oz Magnum (Pellet) Hops |
|
10.21 |
9.1% |
|
1.50 oz |
Saaz (Pellet) 1.4999999965689 oz Saaz (Pellet) Hops |
|
20.24 |
45.5% |
|
0.75 oz |
Saaz (Pellet) 0.74999999828443 oz Saaz (Pellet) Hops |
|
|
22.7% |
|
0.75 oz |
Hallertau Mittelfruh (Pellet) 0.74999999828443 oz Hallertau Mittelfruh (Pellet) Hops |
|
|
22.7% |
|
3.30 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Strike |
-- |
156 °F |
60 min |
|
4.5 gal |
|
Batch Sparge |
180 °F |
168 °F |
30 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
68 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirfloc
|
|
Fining |
Boil |
5 min. |
Target Water Profile
Oxford Michigan USA
"4Gs Session Bohemian Blonde" Blonde Ale beer recipe by 4Gs Brewing. All Grain, ABV 3.97%, IBU 30.45, SRM 3.49, Fermentables: (Pilsner Malt, Corn Sugar - Dextrose, Special Roast) Hops: (Magnum, Saaz, Hallertau Mittelfruh) Other: (Whirfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-10 13:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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