Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
300 g |
Mosaic (12.5 AA)300 g Mosaic (12.5 AA) Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
34.84 |
20% |
600 g |
Mosaic (12.5 AA)600 g Mosaic (12.5 AA) Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
25.27 |
40% |
600 g |
Mosaic (12.5 AA)600 g Mosaic (12.5 AA) Hops |
|
Pellet |
12.5 |
Whirlpool at 80 °C
|
15 min |
11.25 |
40% |
1,500 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1,500 g |
Mosaic (12.5 AA) (Pellet) 1500 g Mosaic (12.5 AA) (Pellet) Hops |
|
71.36 |
100% |
1,500 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
180 L |
|
Infusion |
-- |
67 °C |
90 min |
|
|
Strike |
-- |
67 °C |
60 min |
Starting Mash Thickness:
2 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Kyoto (KBC 2015 year)
"Barley Wine (Draft)" American Barleywine beer recipe by Takara. All Grain, ABV 11.09%, IBU 71.36, SRM 18.23, Fermentables: (Maris Otter Pale, Vienna, Caramel / Crystal 40L, Caramel / Crystal 80L) Hops: (Mosaic (12.5 AA))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-20 08:48 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top