Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Azacca1 oz Azacca Hops |
|
Pellet |
15 |
Boil
|
20 min |
30.2 |
7.1% |
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
11.4 |
14.3% |
1 oz |
Citra1 oz Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
5 min |
6.63 |
7.1% |
3 oz |
Citra3 oz Citra Hops |
|
Leaf/Whole |
11 |
Whirlpool at 170 °F
|
0 min |
11.68 |
21.4% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 170 °F
|
0 min |
3.05 |
7.1% |
1 oz |
Northern Brewer - Mighty Axe Julius1 oz Mighty Axe Julius Hops |
|
Pellet |
6.6 |
Whirlpool at 170 °F
|
0 min |
2.34 |
7.1% |
2 oz |
Citra2 oz Citra Hops |
|
Leaf/Whole |
11 |
Dry Hop at 65 °F
|
7 days |
|
14.3% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop at 65 °F
|
7 days |
|
7.1% |
1 oz |
Northern Brewer - Mighty Axe Julius1 oz Mighty Axe Julius Hops |
|
Pellet |
6.6 |
Dry Hop at 65 °F
|
3 days |
|
7.1% |
1 oz |
Citra1 oz Citra Hops |
|
Leaf/Whole |
11 |
Dry Hop at 65 °F
|
3 days |
|
7.1% |
14 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.6 gal |
Tap water |
Strike |
164 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
60 °F |
Yeast
Imperial Yeast - imperial Julius
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
High |
Optimum Temp:
|
64 - 68 °F |
Starter:
|
No |
Fermentation Temp:
|
68 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
123 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Notes
This turned out great. Fruity, peach, apricot, more than enough bitterness provided by the Azacca, very very good
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-17 15:15 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Other Brewers Who Brewed This Recipe:
Discussion about this recipe:
Back To Top