Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6.10 kg |
American - Pilsner6.1 kg Pilsner |
|
37 |
1.8 |
98.4% |
0.10 kg |
Cane Sugar0.1 kg Cane Sugar |
|
46 |
0 |
1.6% |
6.20 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Pellet |
4.4 |
Boil
|
25 min |
20.8 |
100% |
50 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
17 g |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
10 g |
Coriander seeds
|
|
Spice |
Whirlpool |
0 min. |
21 g |
Orange peels
|
|
Spice |
Whirlpool |
0 min. |
3 g |
AMG enzyme
|
|
Other |
Secondary |
21 days |
Target Water Profile
Kfar Saba
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"#107 Brut Belgian Golden Strong" Belgian Golden Strong Ale beer recipe by Mogad. Extract, ABV 12.84%, IBU 20.8, SRM 5.28, Fermentables: (Pilsner, Cane Sugar) Hops: (East Kent Goldings) Other: (Gypsum, Lactic acid, Coriander seeds, Orange peels, AMG enzyme)
Last Updated and Sharing
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- Last Updated: 2020-05-01 23:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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