The Chef Schwartz Beer Recipe | BIAB Schwarzbier | Brewer's Friend

The Chef Schwartz

165 calories 17.5 g 12 oz
Beer Stats
Method: BIAB
Style: Schwarzbier
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Post Boil Size: 2.8 gallons
Pre Boil Gravity: 1.028 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Wednesday April 15th 2020
1.050
1.013
5.0%
26.5
28.9
5.7
n/a