Brew Log History
Target 22°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2.48 kg |
American - Pale 2-Row2.48 kg Pale 2-Row |
|
37 |
1.8 |
50% |
|
2.30 kg |
Flaked Rice2.3 kg Flaked Rice |
|
40 |
0.5 |
50% |
|
4.78 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Galena10 g Galena Hops |
|
Pellet |
13 |
Boil
|
60 min |
19.72 |
26.3% |
|
28 g |
Galena28 g Galena Hops |
|
Pellet |
13 |
Whirlpool at 82 °C
|
20 min |
6.67 |
73.7% |
|
38 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
38 g |
Galena (Pellet) 38 g Galena (Pellet) Hops |
|
26.39 |
100% |
|
38 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
Priming
|
Method: co2
Amount: 3.17 bar
Temp: 22 °C
CO2 Level: 3.5 Volumes |
Target Water Profile
Balanced Profile
Notes
Use 2kg cooked rice (uncooked weight) instead of flaked rice.
Aim for a pH of around 5.2.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-14 20:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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