Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.5 gal |
|
Infusion |
152 °F |
152 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3.40 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
2 g |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
0.60 g |
Table Salt
|
|
Water Agt |
Mash |
0 min. |
0.25 each |
Campden Tablet
|
|
Water Agt |
Mash |
0 min. |
Priming
Method: sucrose
Amount: 2.4 oz
Temp: 68 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Light colored and hoppy
Notes
A pretty standard all Cascade APA. The ingredients should all be from Cascadia to make the joke/homage to the band Said the Whale work.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-18 17:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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