Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Marynka25 g Marynka Hops |
$ 33.33 / kg
$ 0.83 |
Pellet |
5.3 |
Boil
|
60 min |
17.19 |
27.8% |
|
20 g |
Marynka20 g Marynka Hops |
$ 33.33 / kg
$ 0.67 |
Pellet |
5.3 |
Whirlpool at 85 °C
|
20 min |
1.72 |
22.2% |
|
45 g |
Marynka45 g Marynka Hops |
$ 33.33 / kg
$ 1.50 |
Pellet |
5.3 |
Dry Hop
|
4 days |
|
50% |
|
90 g
/ $ 3.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
90 g |
Marynka (Pellet) 90 g Marynka (Pellet) Hops |
$ 33.33 / kg
$ 3.00 |
18.91 |
100% |
|
90 g
/ $ 3.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.4 L |
|
Strike |
67 °C |
66 °C |
50 min |
|
|
|
Temperature |
66 °C |
78 °C |
20 min |
|
16.6 L |
|
Sparge |
78 °C |
80 °C |
20 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
24 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
|
10 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile II
Notes
No Chill hence the low IBU on the recipe. whirlpool hops are actually in the cube when transferred and fltered out the following day when pouring into the fermenter.
To add i got exceptionally better efficiency then normal. Most of my recipes sit around 70%. The one big difference was i extended my mash out for an extra 10 mins
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-14 07:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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