Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
27 lb |
Briess - Distillers Malt27 lb Distillers Malt |
|
35.4 |
2.4 |
41.5% |
15 lb |
Flaked Corn15 lb Flaked Corn |
|
40 |
0.5 |
23.1% |
2 lb |
Brown Sugar2 lb Brown Sugar - (late boil kettle addition) |
|
45 |
15 |
3.1% |
20 lb |
Cane Sugar20 lb Cane Sugar - (late boil kettle addition) |
|
46 |
0 |
30.8% |
1 lb |
Flaked Rye1 lb Flaked Rye |
|
36 |
2.8 |
1.5% |
65 lbs / $ 0.00
|
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
"Whiskey" No Profile Selected beer recipe by resbum. All Grain, ABV 17.61%, IBU 0, SRM 5.67, Fermentables: (Distillers Malt, Flaked Corn, Brown Sugar, Cane Sugar, Flaked Rye)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-27 12:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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