Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3 lb |
American - testing53 lb testing5 |
|
3 |
1 |
20% |
1 lb |
Viking - Cookie1 lb Cookie |
|
37 |
25.4 |
6.7% |
2 lb |
Weyermann - German - Carafa Special Type II2 lb German - Carafa Special Type II |
|
32.2 |
430 |
13.3% |
5 lb |
Australian - 5 lb |
|
3 |
1 |
33.3% |
4 lb |
Brewers - Brewers - two row4 lb Brewers - two row |
|
33.6 |
5 |
26.7% |
15 lbs / $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
3 |
Decoction |
3 °F |
2 °F |
3 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 oz |
Baking Soda
|
|
Water Agt |
Mash |
4 min. |
Target Water Profile
Balanced Profile II
"Awesome Recipe3" Cream Ale beer recipe by Priceless testing brewery. BIAB, ABV 1.58%, IBU 2.42, SRM 24.44, Fermentables: (testing5, Cookie, German - Carafa Special Type II, , Brewers - two row) Other: (Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-13 21:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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