hazy ipa Beer Recipe | All Grain German Leichtbier | Brewer's Friend
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hazy ipa

197 calories 20.4 g 330 ml
Beer Stats
Method: All Grain
Style: German Leichtbier
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.113 (recipe based estimate)
Post Boil Gravity: 1.225 (recipe based estimate)
Efficiency: 70% (brew house)
No Chill: 35 minute extended hop boil time
Calories: 197 calories (Per 330ml)
Carbs: 20.4 g (Per 330ml)
Created: Monday April 13th 2020
1.064
1.016
6.3%
41.1
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Pale Ale5 kg Pale Ale 37 3.5 83.3%
0.80 kg American - Vienna0.8 kg Vienna 35 4 13.3%
0.20 kg Flaked Oats0.2 kg Flaked Oats 33 2.2 3.3%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.04 kg Fuggles0.04 kg Fuggles Hops Lupulin Pellet 4.5 Boil 5 min 11.43 16.7%
0.05 kg Comet0.05 kg Comet Hops Lupulin Pellet 11 Whirlpool 0 min 13.75 20.8%
0.05 kg Simcoe0.05 kg Simcoe Hops Lupulin Pellet 12.7 Whirlpool 0 min 15.88 20.8%
0.05 kg Comet0.05 kg Comet Hops Lupulin Pellet 11 Dry Hop 0 days 20.8%
0.05 kg Simcoe0.05 kg Simcoe Hops Lupulin Pellet 12.7 Dry Hop 0 days 20.8%
0.24 kg / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"hazy ipa" German Leichtbier beer recipe by jairo castillo. All Grain, ABV 6.31%, IBU 41.06, SRM 6.64, Fermentables: (Pale Ale, Vienna, Flaked Oats) Hops: (Fuggles, Comet, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-13 02:47 UTC
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