Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cascade1 oz Cascade Hops |
$ 1.99 / oz
$ 1.99 |
Pellet |
6.3 |
Boil
|
45 min |
24.15 |
13.3% |
2 oz |
cascade2 oz cascade Hops |
$ 0.81 / oz
$ 1.63 |
Pellet |
5.7 |
Boil
|
20 min |
28.83 |
26.7% |
0.50 oz |
cascade0.5 oz cascade Hops |
$ 0.81 / oz
$ 0.41 |
Pellet |
5.7 |
Boil
|
10 min |
4.32 |
6.7% |
1 oz |
cascade1 oz cascade Hops |
$ 0.81 / oz
$ 0.81 |
Pellet |
5.7 |
Whirlpool
|
0 min |
4.27 |
13.3% |
3 oz |
cascade3 oz cascade Hops |
$ 1.99 / oz
$ 5.97 |
Pellet |
5.7 |
Dry Hop
|
Day 0 |
|
40% |
7.50 oz
/ $ 10.80
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
$ 1.99 / oz
$ 1.99 |
24.15 |
13.3% |
6.50 oz |
cascade (Pellet) 6.4999999851317 oz cascade (Pellet) Hops |
$ 0.81 / oz
$ 5.28 |
37.42 |
86.7% |
7.50 oz
/ $ 7.27
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 gal |
|
Steeping |
152 °F |
147 °F |
45 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Water Agt |
Mash |
10 min. |
2 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
7 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
2 g |
Calcium Chloride (anhydrous)
|
|
Water Agt |
Mash |
1 hr. |
0.10 g |
Baking Soda
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Light colored and hoppy
"Cascade SMaSH" American Pale Ale beer recipe by Dexlor. BIAB, ABV 4.97%, IBU 61.57, SRM 5.94, Fermentables: (Maris Otter Pale) Hops: (Cascade, cascade) Other: (Whirlfloc, Epsom Salt, Gypsum, Calcium Chloride (anhydrous), Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-18 23:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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