Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Brewer's Gold1.5 oz Brewer's Gold Hops |
|
Pellet |
9.6 |
Boil
|
60 min |
41.72 |
50% |
1.50 oz |
Brewer's Gold1.5 oz Brewer's Gold Hops |
|
Pellet |
9.6 |
Boil
|
30 min |
32.06 |
50% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Brewer's Gold (Pellet) 2.9999999931377 oz Brewer's Gold (Pellet) Hops |
|
73.78 |
100% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.6 gal |
|
Strike |
165 °F |
156 °F |
60 min |
|
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
70 °F |
Target Water Profile
28127
"Barrel aged imperial stout" Imperial Stout beer recipe by joey L. All Grain, ABV 10.96%, IBU 73.78, SRM 50, Fermentables: (Maris Otter Pale, Caramel / Crystal 60L, Chocolate Rye Malt, Carafa II, Pale Chocolate, Carafa III, Flaked Barley) Hops: (Brewer's Gold)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-12 20:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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