Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
CTZ0.5 oz CTZ Hops |
|
Pellet |
15.5 |
Boil
|
60 min |
56.21 |
5.6% |
|
0.50 oz |
Warrior0.5 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
21.93 |
5.6% |
|
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
11.12 |
22.2% |
|
2 oz |
Galaxy2 oz Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool
|
5 min |
0 |
22.2% |
|
2 oz |
Sabro2 oz Sabro Hops |
|
Pellet |
12 |
Dry Hop
|
3 days |
0 |
22.2% |
|
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
10 days |
0 |
22.2% |
|
9 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
CTZ (Pellet) 0.49999999885628 oz CTZ (Pellet) Hops |
|
56.21 |
5.6% |
|
0.50 oz |
Warrior (Pellet) 0.49999999885628 oz Warrior (Pellet) Hops |
|
21.93 |
5.6% |
|
2 oz |
Amarillo (Pellet) 1.9999999954251 oz Amarillo (Pellet) Hops |
|
11.12 |
22.2% |
|
2 oz |
Galaxy (Pellet) 1.9999999954251 oz Galaxy (Pellet) Hops |
|
0 |
22.2% |
|
2 oz |
Sabro (Pellet) 1.9999999954251 oz Sabro (Pellet) Hops |
|
0 |
22.2% |
|
2 oz |
Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops |
|
0 |
22.2% |
|
9 oz
/ $ 0.00
|
Yeast
|
- -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
66 - 72 °F |
Starter:
|
Yes |
|
Fermentation Temp:
|
64 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
113 B cells required
|
|
|
Tony’s Treehouse
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
Yes |
|
Fermentation Temp:
|
64 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
113 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Hoppy Bitter Profile
"Farmer’s Tan Brown IPA" Specialty IPA: Brown IPA beer recipe by Pithy & Wry. BIAB, ABV 6.24%, IBU 68.41, SRM 15.01, Fermentables: (Golden Promise, Honey Malt, Special B, Chocolate) Hops: (CTZ, Warrior, Amarillo, Galaxy, Sabro, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-20 20:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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