Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
15.96 |
13.1% |
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
13 |
Boil
|
0 min |
7.58 |
13.1% |
14.17 g |
Citra14.1748 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 92 °C
|
15 min |
|
18.6% |
14 g |
Centennial14 g Centennial Hops |
|
Pellet |
10 |
Whirlpool at 92 °C
|
15 min |
|
18.3% |
14.17 g |
Citra14.1748 g Citra Hops |
|
Pellet |
11 |
Dry Hop at 20 °C
|
Day 4 |
|
18.6% |
14 g |
Centennial14 g Centennial Hops |
|
Pellet |
10 |
Dry Hop at 20 °C
|
Day 4 |
|
18.3% |
76.35 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15.41 L |
|
Steeping |
63 °C |
63 °C |
15 min |
|
|
Steeping |
63 °C |
65.5 °C |
35 min |
|
|
Steeping |
65.5 °C |
70 °C |
15 min |
11.12 L |
|
Sparge |
76.5 °C |
76.5 °C |
15 min |
13.52 L |
|
Strike |
75 °C |
67 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
20 °C |
Priming
Method: dme
Amount: 194.4 g
Temp: 20 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Light colored and hoppy
"close shave updated March 2021" American Pale Ale beer recipe by Dave Ridout. All Grain, ABV 5.27%, IBU 23.54, SRM 3.62, Fermentables: (Canadian 2-Row Malt, Flaked Wheat, Acidulated Malt) Hops: (Chinook, Citra, Centennial) Other: (Whirlfloc, Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-21 12:01 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top