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Lov-a-ly Bunch of Coconuts

Method: BIAB
Style: Sweet Stout
Boil Time: 30 min
Batch Size: 37.85 liters (fermentor volume)
Pre Boil Size: 42 liters
Post Boil Size: 37.85 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 65% (brew house)
Hop Utilization: 95%
Calories: 170 calories (Per 330ml)
Carbs: 23.9 g (Per 330ml)

Created: Sunday April 12th 2020

Original Gravity:

1.054

Final Gravity:

1.023

ABV (standard):

4.1%

IBU (tinseth):

0.0

SRM (morey):

38.5

Mash pH

5.5

Cost €

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.08 kg	United Kingdom - Golden Promise4.08 kg Golden Promise	37	3	42.4%
1.36 kg	Flaked Barley1.36 kg Flaked Barley	32	2.2	14.1%
1.36 kg	Lactose (Milk Sugar)1.36 kg Lactose (Milk Sugar) - (late boil kettle addition)	41	1	14.1%
0.79 kg	Crisp Malting - Pale Chocolate0.79 kg Pale Chocolate	32.7	220	8.2%
0.79 kg	American - Roasted Barley0.79 kg Roasted Barley	33	300	8.2%
0.45 kg	American - Caramel / Crystal 120L0.45 kg Caramel / Crystal 120L	33	120	4.7%
0.45 kg	American - Caramel / Crystal 60L0.45 kg Caramel / Crystal 60L	34	60	4.7%
0.34 kg	American - Victory0.34 kg Victory	34	28	3.5%
9.62 kg / 0.00 €

Priming

CO₂ Level: 1.65 Volumes

Target Water Profile

Saint-Jorioz

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

437

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Brews

Public: Yup, Shared
Last Updated: 2020-04-12 11:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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