Brew Log History
Target 19°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Challenger25 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
27.92 |
10.6% |
|
25 g |
Bramling Cross25 g Bramling Cross Hops |
|
Pellet |
6.5 |
Boil
|
15 min |
10.59 |
10.6% |
|
50 g |
Bramling Cross50 g Bramling Cross Hops |
|
Pellet |
6.5 |
Whirlpool at 75 °C
|
30 min |
8.55 |
21.3% |
|
25 g |
Challenger25 g Challenger Hops |
|
Pellet |
8.5 |
Whirlpool at 75 °C
|
30 min |
5.59 |
10.6% |
|
25 g |
Bramling Cross25 g Bramling Cross Hops |
|
Pellet |
6.5 |
Dry Hop
|
3 days |
|
10.6% |
|
35 g |
Challenger35 g Challenger Hops |
|
Pellet |
8.5 |
Dry Hop
|
3 days |
0 |
14.9% |
|
30 g |
First Gold30 g First Gold Hops |
|
Pellet |
7.5 |
Whirlpool at 75 °C
|
30 min |
5.92 |
12.8% |
|
20 g |
First Gold20 g First Gold Hops |
|
Pellet |
7.5 |
Dry Hop
|
3 days |
|
8.5% |
|
235 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
85 g |
Challenger (Pellet) 85 g Challenger (Pellet) Hops |
|
33.51 |
36.1% |
|
100 g |
Bramling Cross (Pellet) 100 g Bramling Cross (Pellet) Hops |
|
19.14 |
42.5% |
|
50 g |
First Gold (Pellet) 50 g First Gold (Pellet) Hops |
|
5.92 |
21.3% |
|
235 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Infusion |
-- |
67 °C |
60 min |
|
15 L |
|
Sparge |
-- |
75 °C |
15 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.75 tsp |
Calcium Chloride
|
|
Water Agt |
Mash |
1 hr. |
|
0.75 tsp |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
|
1.25 tsp |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
1.68 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Light colored and hoppy
"English IPA v3" English IPA beer recipe by HKirkham. All Grain, ABV 5.9%, IBU 60.33, SRM 8.06, Fermentables: (Golden Promise, Caramalt 15L, Pale 2-Row, Carapils (Dextrine Malt), Crystal 45L) Hops: (Challenger, Bramling Cross, First Gold) Other: (Calcium Chloride, Epsom Salt, Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-12 12:04 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
