Can Conditioned Czech Premium / American Hybrid Beer Recipe | BIAB Czech Premium Pale Lager | Brewer's Friend

Can Conditioned Czech Premium / American Hybrid

144 calories 13.5 g 12 oz
Beer Stats
Method: BIAB
Style: Czech Premium Pale Lager
Boil Time: 90 min
Batch Size: 15 gallons (fermentor volume)
Pre Boil Size: 16 gallons
Post Boil Size: 14.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 144 calories (Per 12oz)
Carbs: 13.5 g (Per 12oz)
Created: Saturday April 11th 2020
1.044
1.009
4.5%
30.8
3.8
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Great Western - Superior Pilsen (1.6 °L)7 lb Superior Pilsen (1.6 °L) 35 1.6 29.2%
7 lb German - Floor-Malted Bohemian Pilsner7 lb Floor-Malted Bohemian Pilsner 38 1.8 29.2%
4 lb Flaked Rice4 lb Flaked Rice 40 0.5 16.7%
1 lb German - CaraFoam1 lb CaraFoam 37 1.8 4.2%
3 lb United Kingdom - Golden Naked Oats3 lb Golden Naked Oats 33 10 12.5%
2 lb Cane Sugar2 lb Cane Sugar 46 0 8.3%
24 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 oz Saaz2.5 oz Saaz Hops Pellet 3.5 Boil 60 min 12.01 21.7%
2.50 oz Saaz2.5 oz Saaz Hops Pellet 3.5 Boil 15 min 5.96 21.7%
2.50 oz Wakatu2.5 oz Wakatu Hops Pellet 7.5 Boil 15 min 12.77 21.7%
4 oz Wakatu4 oz Wakatu Hops Pellet 7.5 Dry Hop 2 days 34.8%
11.50 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
19 g Citric acid Water Agt Mash 1 hr.
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
"Can Conditioned Czech Premium / American Hybrid" Czech Premium Pale Lager beer recipe by Chasebrks. BIAB, ABV 4.51%, IBU 30.75, SRM 3.76, Fermentables: (Superior Pilsen (1.6 °L), Floor-Malted Bohemian Pilsner, Flaked Rice, CaraFoam, Golden Naked Oats, Cane Sugar) Hops: (Saaz, Wakatu) Other: (Citric acid)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-13 17:13 UTC
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