Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.50 oz |
Strisselspalt2.5 oz Strisselspalt Hops |
|
Pellet |
3.5 |
Boil
|
90 min |
25.05 |
31.3% |
1.50 oz |
Spalt1.5 oz Spalt Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
18.06 |
18.8% |
1.50 oz |
East Kent Goldings1.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
20.07 |
18.8% |
1.50 oz |
East Kent Goldings1.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
20 min |
12.16 |
18.8% |
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
0 min |
|
12.5% |
8 oz
/ $ 0.00
|
Target Water Profile
Beaverton Public Water (Bull Run)
"William Younger No. 2 1868" Burton Ale beer recipe by Ron Pattinson Scotland Vol. 2. All Grain, ABV 8.16%, IBU 75.34, SRM 7.24, Fermentables: (Golden Promise) Hops: (Strisselspalt, Spalt, East Kent Goldings)
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- Last Updated: 2020-07-31 17:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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