Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6 lb |
US - Briess Pilsen DME6 lb US - Briess Pilsen DME |
|
46 |
2 |
63.3% |
1.30 lb |
US - Briess Munich 10L1.3 lb US - Briess Munich 10L |
|
46 |
10 |
13.7% |
10.10 oz |
US - Briess Caramel 60L10.1 oz US - Briess Caramel 60L |
|
46 |
60 |
6.7% |
4 oz |
US - Briess Caramel 80L4 oz US - Briess Caramel 80L |
|
46 |
80 |
2.6% |
1.30 lb |
Pale Malt (2 Row) US1.3 lb Pale Malt (2 Row) US |
|
46 |
2 |
13.7% |
9.48 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
13 |
Boil
|
60 min |
37.55 |
26.7% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
28.89 |
26.7% |
0.50 oz |
Amarillo Gold0.5 oz Amarillo Gold Hops |
|
Pellet |
8.5 |
Boil
|
45 min |
11.27 |
13.3% |
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
20 min |
8.75 |
13.3% |
0.25 oz |
Simcoe0.25 oz Simcoe Hops |
|
Pellet |
13 |
Boil
|
10 min |
3.4 |
6.7% |
0.50 oz |
Amarillo Gold0.5 oz Amarillo Gold Hops |
|
Pellet |
8.5 |
Boil
|
5 min |
2.45 |
13.3% |
3.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.25 oz |
Simcoe (Pellet) 1.2499999971407 oz Simcoe (Pellet) Hops |
|
40.95 |
33.4% |
1.50 oz |
Centennial (Pellet) 1.4999999965689 oz Centennial (Pellet) Hops |
|
37.64 |
40% |
1 oz |
Amarillo Gold (Pellet) 0.99999999771257 oz Amarillo Gold (Pellet) Hops |
|
13.72 |
26.6% |
3.75 oz
/ $ 0.00
|
Yeast
- Fermentis - Safale - American Ale Yeast US-05
|
Amount:
|
10 Each |
Cost:
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
127 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Caldera IPA" American IPA beer recipe by iBrewMaster. Extract, ABV 7.5%, IBU 92.31, SRM 10.18, Fermentables: (US - Briess Pilsen DME, US - Briess Munich 10L, US - Briess Caramel 60L, US - Briess Caramel 80L, Pale Malt (2 Row) US) Hops: (Simcoe, Centennial, Amarillo Gold)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-06 06:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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