Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
45 g |
Green Bullet45 g Green Bullet Hops |
|
Pellet |
11 |
Boil
|
60 min |
50.76 |
11.5% |
|
45 g |
Simcoe45 g Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 90 °C
|
15 min |
8.95 |
11.5% |
|
150 g |
Sabro150 g Sabro Hops |
|
Pellet |
12 |
Dry Hop
|
5 days |
|
38.5% |
|
150 g |
Sabro150 g Sabro Hops |
|
Pellet |
12 |
Dry Hop
|
7 days |
|
38.5% |
|
390 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
45 g |
Green Bullet (Pellet) 45 g Green Bullet (Pellet) Hops |
|
50.76 |
11.5% |
|
45 g |
Simcoe (Pellet) 45 g Simcoe (Pellet) Hops |
|
8.95 |
11.5% |
|
300 g |
Sabro (Pellet) 300 g Sabro (Pellet) Hops |
|
0 |
77% |
|
390 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Infusion |
66 °C |
78 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Light colored and hoppy
Notes
MASH PH 5.2-5.4
WORT PH 5.1-5.3
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-14 23:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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