View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

2020 Spring IPA

Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)

Created: Thursday April 9th 2020

Original Gravity:

1.050

Final Gravity:

1.013

ABV (standard):

4.8%

IBU (tinseth):

45.6

SRM (morey):

24.6

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	American - Pale 2-Row8 lb Pale 2-Row	37	1.8	80%
8 oz	American - Blackprinz8 oz Blackprinz	36	500	5%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	10%
8 oz	American - Caramel / Crystal 120L8 oz Caramel / Crystal 120L	33	120	5%
10 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 oz	Nugget5 oz Nugget Hops	Fresh	14	Boil	60 min	39.04	64.9%
20 g	Simcoe20 g Simcoe Hops	Pellet	12.7	Boil	5 min	6.57	9.2%
1 oz	Huell Melon1 oz Huell Melon Hops	Pellet	7.2	Dry Hop	3 days		13%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Dry Hop	3 days		13%
7.71 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5 oz	Nugget (Fresh) 4.9999999885628 oz Nugget (Fresh) Hops	39.04	64.9%
20 g	Simcoe (Pellet) 20 g Simcoe (Pellet) Hops	6.57	9.2%
1 oz	Huell Melon (Pellet)		13%
1 oz	Cascade (Pellet)		13%
7.71 oz / $ 0.00

Yeast

Wyeast - American Ale II 1272

Amount:	1 Each	Cost:
Attenuation (avg):	74%	Flocculation:	High
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 90 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

531

Views

Brews

Public: Yup, Shared
Last Updated: 2020-04-12 17:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!