Belgian Blonde Spicy Ale 2020 Beer Recipe | All Grain Belgian Pale Ale | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Belgian Blonde Spicy Ale 2020

123 calories 13.4 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 26 liters (fermentor volume)
Pre Boil Size: 32 liters
Post Boil Size: 27 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 64% (brew house)
Calories: 123 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)
Created: Thursday April 9th 2020
1.040
1.011
3.8%
24.6
9.1
n/a
9.65
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Weyermann - Pale Ale5 kg Pale Ale 0.88 € / kg
4.42 € 		39 2.3 95.2%
0.25 kg Cane Sugar0.25 kg Cane Sugar - (late fermenter addition) 46 0 4.8%
5.25 kg / 4.42 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Cascade10 g Cascade Hops 0.03 € / g
0.32 € 		Pellet 8.8 First Wort 0 min 10.93 25.6%
29 g Hallertau Mittelfruh29 g Hallertau Mittelfruh Hops 0.03 € / g
0.73 € 		Pellet 3.8 First Wort 0 min 13.69 74.4%
39 g / 1.05 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Strike 71 °C 71 °C 60 min
18 L Sparge -- 76 °C 10 min
Starting Mash Thickness: 4 L/kg
Starting Grain Temp: 18 °C
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Irish Moss Fining Boil 10 min.
100 g Coriander 0.03 € / g
2.50 € 		Spice Boil 5 min.
2.50 €
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
1 Each
Cost:
1.68 € / each
1.68 €
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 91 B cells required
1.68 € Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Belgian Blonde Spicy Ale 2020" Belgian Pale Ale beer recipe by Lala. All Grain, ABV 3.84%, IBU 24.61, SRM 9.14, Fermentables: ( Pale Ale, Cane Sugar) Hops: (Cascade, Hallertau Mittelfruh) Other: (Irish Moss, Coriander)
Brewer's Friend Logo
Last Updated and Sharing
 
292
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-04-12 17:10 UTC
NEW Water Requirements:
Belgian Blonde Spicy Ale 2020
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Belgian Blonde Spicy Ale 2020
Close
Print
Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information