Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Hallertau Hersbrucker0.75 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
30 min |
17.67 |
100% |
|
0.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Hallertau Hersbrucker (Pellet) 0.74999999828443 oz Hallertau Hersbrucker (Pellet) Hops |
|
17.67 |
100% |
|
0.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 qt |
|
Temperature |
-- |
104 °F |
15 min |
|
12 qt |
|
Temperature |
-- |
122 °F |
15 min |
|
12 qt |
|
Temperature |
-- |
145 °F |
25 min |
|
12 qt |
|
Temperature |
-- |
158 °F |
25 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
"St Helena Weißbier" Weissbier beer recipe by Afreund415. All Grain, ABV 5.44%, IBU 17.67, SRM 4.11, Fermentables: (Wheat Malt, Pilsner, Rice Hulls, Acidulated) Hops: (Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-13 23:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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