Brew Log History
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
17 lb |
United Kingdom - Maris Otter Pale17 lb Maris Otter Pale |
|
38 |
3.75 |
98.6% |
|
4 oz |
American - Wheat Flour4 oz American - Wheat Flour |
|
0 |
0 |
1.4% |
|
17.25 lbs / $ 0.00
|
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Fairfax County, VA. USA (Griffith 11/28/2018)
Notes
calcium chloride treat strike and sparge water with 0.2 grams per gallon
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-19 17:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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