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Castillo IPA

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 207 calories (Per 12oz)
Carbs: 18.7 g (Per 12oz)

Created: Monday April 6th 2020

BobCat Squished IPA

by BowAholic

OG: 1.053 FG: 1.009 ABV: 5.7% IBU: 57

Ope! Midwest IPA

by Eric Saba

OG: 1.069 FG: 1.016 ABV: 7.0% IBU: 62

MoMo SMaSH

by Backcrack

OG: 1.062 FG: 1.015 ABV: 6.1% IBU: 47

Original Gravity:

1.063

Final Gravity:

1.012

ABV (standard):

6.7%

IBU (tinseth):

54.2

SRM (morey):

6.1

Mash pH

n/a

Cost $

2,167.66

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
12 lb	American - Pale 2-Row12 lb Pale 2-Row	$ 112.07 / lb $ 1,344.84	37	1.8	88.9%
1 lb	American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L	$ 123.88 / lb $ 123.88	35	20	7.4%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	$ 123.88 / lb $ 61.94	33	1.8	3.7%
13.50 lbs / $ 1,530.66

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Cascade1 oz Cascade Hops	$ 88.00 / oz $ 88.00	Pellet	7	Boil	60 min	23.92	25%
1 oz	Cascade1 oz Cascade Hops	$ 88.00 / oz $ 88.00	Pellet	7	Boil	30 min	18.38	25%
1 oz	Cascade1 oz Cascade Hops	$ 88.00 / oz $ 88.00	Pellet	7	Boil	15 min	11.87	25%
1 oz	Cascade1 oz Cascade Hops	$ 88.00 / oz $ 88.00	Pellet	7	Boil	0 min		25%
4 oz / $ 352.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
4 oz	Cascade (Pellet)	$ 88.00 / oz $ 352.00	54.17	100%
4 oz / $ 352.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	$ 285.00 / each $ 285.00
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 113 B cells required

$ 285.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Amount: 4.5 oz Temp: 68 °F CO₂ Level: 2.4 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

204

Views

Brews

Public: Yup, Shared
Last Updated: 2020-04-12 21:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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